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Ancient Tea
Ripe Pu-erh Loose Tea
Ripe Pu-erh Loose Tea
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$5.50 AUD
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$5.50 AUD
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Earthy and mellow taste with a hint of smokiness.
Grown and produced in Yunnan province, it is one of the most famous dark tea in the world. Highly collectable, the ripened Pu-erh tea can be kept for up to 30 years.
Brewing Tip:
Water Temperature: 95 - 100 Degree.
Tea Rinse: Steep 1 - 3 seconds, and then pour away the tea.
Steeping Time: 1 minute for the first brewing. Increase the steeping time every next brewing based on your personal flavour.
Storage:
Store in a dry place that is absent from foreign odour.
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